What is Spanish vermouth?

There are different types of vermouth, but the vermouth you’ll most commonly find in Spain is sweet and red, very different from the dry vermouth that you’re probably used to.

What is vermouth and how do you mix it?

The use of vermouth as a mixer has defined many of the cocktails that we consider classics. Most notable among these are dry vermouth in a gin martini and sweet vermouth in a whiskey Manhattan. Those drinks that use an equal amount of sweet and dry vermouth are referred to as perfect drinks (e.g., perfect Manhattan and perfect Martini).

What does sweet vermouth taste like?

While it is sweet, its not as intense as sweet liqueurs like amaretto. Sweet vermouth can also have a notable vanilla aroma mixed with notes of spice and herbs, making it a perfect pair with dark spirits like whiskey and brandy.

Is vermouth a good aperitif?

Dry and sweet vermouths are also enjoyed as an aperitif. Since vermouth is a fortified wine, it is slightly high in alcohol when compared to non-fortified wine. Every vermouth recipe is slightly different, though there are two main styles: dry vermouth and sweet vermouth. The two are typically used for different applications.

What is Spanish vermouth wine?

Spanish vermouth is white wine that is fortified with herbs, spices, and botanicals, and then left to age in barrels until it is just right. Typically, vermouth has hints of cinnamon, cardamom, cloves, and finishes sweet, but not too much so. Bartenders will throw in a green olive or two and a slice of orange for more flavor and garnish.

Where does vermouth come from?

While modern vermouth was born in Turin, Italy, in the 18th century, Spain is where this fortified wine has come into its own. Italian vermouth made a splash in Barcelona in the late 1800s, and studious Spaniards wasted no time in turning their own white wine into vermut.

Why is Spanish vermouth so popular?

Spanish vermouth has especially become popular among the hipsters and Spanish expats (guess that would be us), who while enjoying the new modern vermuterías popping up, also seek out and treasure the vintage bodegas and their local, classic charm. There are a few key things to keep in mind so that you enjoy true, great Spanish vermouth.

Where can I buy Spanish Vermut?

Gastronomic Spain offers you the largest variety of Spanish Vermut with FREE shipping throughout Europe. We encourage you to buy Spanish vermouth online at a good price. The Spanish vermouth that we offer you is of high quality and very difficult to find outside of Spain.

What is the difference between dry and sweet vermouth?

Sweet vermouth, on the other hand, contains heartier notes of spices like vanilla, caramel, and darker fruits. It has a grander, fuller body of flavor than a typical dry vermouth. While its probably not the best for a simple martini, sweet vermouth can add exceptional flavor to many types of cocktails.

What is the taste of vermouth?

But, like juniper in gin, there are defining flavor characteristics. For vermouths, the earthy bitterness of wormwood, and the alcoholic kick of the grape spirit used to fortify the wine, tend to differentiate one brand from another. How do I know which vermouth to use in a cocktail?

What is the difference between Bianco vermouth and vermouth?

Two less common styles include bianco vermouths, which look like dry white vermouth but are unctuous and sweet; and rosso vermouths, which look like rosé and taste like a blend of sweet and dry vermouth. Where does vermouth come from?

How many different types of vermouth are there?

There are two categories of vermouth – sweet vermouth, often referred to as Italian vermouth, and dry vermouth, which is usually French. Some interesting facts about vermouth include:

Why the Aperitif? To make vermouth, you steep a little bit of wormwood and a number of other spices in wine that has been beefed up with a distilled spirit and let everything rest for a while.

What is Spanish vermouth and how do you drink it?

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